Full Service Catering Charlotte, NC
Call Us Free: (704) 290-5861

Special Event Menus

Special Event Menus

All served with dinner rolls, dessert, and sweet and unsweet tea.

Hors d’oeuvres:

  • Dips:
    • Spinach-Artichoke Dip with Tri-Color chips
    • Beer Dip with Pretzels
    • Chile Con Queso with Tri-Color Chips
    • Beef Con Queso with Tri-Color Chips
    • Buffalo Chicken with Pita Points
  • Roasted Red Pepper Hummus with Pita Points
  • Avocado Hummus with Pita Points
  • Mediterranean Stuffed Baguette
  • Caprese Salad
  • Traditional Bruschetta with Crostini
  • Shrimp Bruschetta with Crostini
  • Turkey Ruben Quesadilla
  • Siracha BBQ Meatballs
  • Shredded Chicken Nachos
  • Mini Crab Cakes with Cajun Aioli
  • Shrimp Cocktail with Homemade Cocktail Sauce
  • Spring rolls with Peanut Butter Sauce
  • Fresh Fruit Display with Dip
  • Crudités with a Tomato Basil Ranch Dip
  • Assorted Cheese & Crackers
Keep It Simple:
  • Mixed Green Salad with Dried Cranberry, Parmesan Cheese, Croutons Tossed in House Vinaigrette
  • Sauteed Green Beans
  • Roasted Garlic Smashed Potatoes
  • Lemon Grilled Chicken Breast
Crowd Pleaser:
  • Chopped Garden Salad with a Trio of Dressings
  • Vegetable Medley
  • Roasted Red Potatoes
  • Chipotle Grilled Chicken Breast
  • Marinated Beef Medallions with a Horsey Cream Sauce
Shore Experience:
  • Traditional Cobb Salad
  • Honey Glazed Carrots
  • Lemon Rice
  • Grilled Mahi-Mahi with a Creamy Dill Sauce
  • Shrimp and Grits
Above and Beyond:
  • Blue Cheese Wedge Salad
  • Sesame Asparagus
  • Wild Rice Pilaf
  • Herb and Cheese Stuffed Chicken with a Cream Sauce
  • Beef Medallions with a Merlot Demi Sauce
Dessert Choice:
  • Double Layer Chocolate Cake
  • Cheesecake
  • Traditional Sour Cream Cake
Other request may be made… just ASK!


Phone: 704-290-5861
Fax: 704-290-5861
Email: catering@creativefoodconcepts.com


P.O. Box 2132
Indian Trail, NC 28079

Office Hours:
Monday-Friday, 8 a.m. - 4 p.m.
Catering Hours:
Anytime Monday-Saturday


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